Dips and Sauces
Creamy Bacon Dip
Ingredients:
1 ½ # cooked bacon1 quart mayonnaise
¼ c light corn syrup
¼ c County Fair sweet pickle relish
½ tsp black ground pepper
½ onion
Preparation:
Crumble bacon, stir in all ingredients until well combined.
Cover and refrigerate for four-six hours. Serve chilled.